Category Archives: Local Food

Highlight: Vegetable Literacy by Deborah Madison

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Seasonal Cooking with Rita Calvert~The Local Cook
Vegetables are the new heroes of the food world, as more and more of us try to eat healthier meals, many attempt …

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Highlighting Spring’s Fresh Ingredients

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Seasonal Cooking with Rita Calvert~The Local Cook
Highlighting Spring’s Fresh Ingredients
 Spring ingredients are in the culinary picture-front and center. I was just reading an article about chefs who are …

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Garden to Glass Continues

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Seasonal Cooking with Rita Calvert~The Local Cook
More recipes with those bright green herbs and produce for your drinks-with or without alcohol. Rum, vodka or even tequila will work with the Honey …

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“Garden To Glass”-Herb and Produce Loaded Drinks

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 Seasonal Cooking with Rita Calvert~The Local Cook
The sun highlights the gently blowing leaves of tender young herbs in the verdant landscape soon to be graced with fruits and vegetables of …

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Herbs-Front and Center

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Seasonal Cooking with Rita Calvert~The Local Cook
We’ve all been glowing a little bit here from spending glorious hours outside. While the weather has played its part in sun kissing our …

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Vegetables in the Front Yard

The local food movement is sweeping the nation. Support for Farmer’s Markets and Community Supported Agriculture have reconnected people with their food and their farmers. Many have been inspired to take the next step and …

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Growing Those Tomatoes in Containers

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Seasonal Cooking with Rita Calvert~The Local Cook

Tomatoes are the cornerstone for my kitchen garden and perhaps for most folks because the just-picked vibrant hue and aroma is incomparable. Now we …

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“Local Ingredient” Easter Dishes

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Seasonal Cooking with Rita Calvert~The Local Cook
Eggs, eggs and backyard chickens are everywhere! It’s very exciting to see the enthusiasm for our feathered laying ladies at Homestead Gardens. We are …

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Sustainable Eating

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Seasonal Cooking with Rita Calvert~The Local Cook
At the really big “Cherish the Chesapeake Open House”, Homestead Gardens has many speakers who will convey sustainability of our region by way of …

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Come and Meet Sally Fallon of P.A. Bowen Farmstead-March 16 at Cherish the Chesapeake!

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Great New Farm-Great New Local Products
Posted in Food FeaturesLocal Food

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Beans-Nutritionally Dense “Heroes”

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Seasonal Cooking with Rita Calvert~The Local Cook
Low in fat and high in protein and fiber, beans, legumes and pulses are a healthy, high-fiber, affordable choice for both vegetarian and meat-based dishes. You’ll …

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A Sampling of D.I.Y. Bourbon-Brined and Smoked Salmon

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Seasonal Cooking with Rita Calvert~The Local Cook 
Come one and all as we break out the grill to kick off 2013 Outdoor Entertaining and the Grilling Season.  I’ll be showing you …

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Celebrating with the Chinese New Year-Year of the Snake

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Seasonal Cooking with Rita Calvert
The Year of the Water Snake began last Sunday, however, it lasts for a full year so there’s still time to celebrate one of the most …

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Valentine’s Day Small Bites-Verrines!

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Seasonal Cooking with Rita Calvert~The Local Cook
Shower your loved one with a snazzy idea of French origin-perfect for Valentine Day. How about a verrine? This word comes from verre, or …

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“Food: Transforming America’s Table 1950-2000,”

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Seasonal Cooking with Rita Calvert~The Local Cook 
As you visit the exhibit showcasing our food culture over the last five decades, it’s most interesting to see how quickly old styles make quick …

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More of the Soup Saga

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Seasonal Cooking with Rita Calvert
The first two recipes in this weeks soups are classics. They are based on food culture although the slant of the dish may change according to your whim-subtract …

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Soup Saga 2013

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 Seasonal Cooking with Rita Calvert~The Local Cook
It’s that time again when a heart-warming full meal in a bowl fits the bill. Most of the winter months, I find I’m craving …

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“Growing Food” Inspiration is Everywhere-Food Unites Us All

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Seasonal Cooking with Rita Calvert~The Local Cook 

‘Tis the time of year when growers and farmers have their annual gatherings since they aren’t out there tending their fields. My produce /flower catalogs are arriving …

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It’s the beginning of a New World-Thank you, Mayans!

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Seasonal Cooking with Rita Calvert~The Local Cook
Some believed the world would end Friday — on 12/21/12 — which is when an important phase on the ancient calendar of the Mayan …

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Holiday Brunch “On the Run”

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 Seasonal Cooking with Rita Calvert~The Local Cook
This time of year we are especially on the run-way too much to fit in those short daylight hours. These recipes for a lively …

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